Birria de pollo (Jalisco)

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Birria de pollo (Jalisco). It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Birria de pollo (Jalisco) is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It's appreciated by millions daily. Birria de pollo (Jalisco) is something that I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Birria de pollo (Jalisco), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Birria de pollo (Jalisco) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Birria de pollo (Jalisco) is 3 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Birria de pollo (Jalisco) estimated approx 2 horas.

To begin with this recipe, we have to first prepare a few components. You can have Birria de pollo (Jalisco) using 15 ingredients and 4 steps. Here is how you cook that.

COMENTARIOS: La birria, siendo un platillo popularmente conocido como un clásico de la cocina mexicana, puede adaptarse según la región, el presupuesto familiar y el antojo, es por eso que también puede variar la proteína que se utilice. Para esta birria de pollo, es importante completar la cocción del pollo antes de servir, y en comparación con la birria seca de chivo, se presente con el caldillo.

Ingredients and spices that need to be Make ready to make Birria de pollo (Jalisco):

1. 300 gr pollo en piezas
2. 30 gr chile pasilla
3. 2 gr orégano
4. 1 gr comino
5. 2 dientes ajo
6. 4 piezas pimienta negra entera
7. 1 pieza clavo de olor
8. 2 hojas laurel
9. 200 gr jitomate saladet
10. c/s sal de grano
11. 100 gr cebolla
12. 1 pza limón
13. c/s frijoles refritos
14. c/s tortillas
15. c/s arroz rojo cocido

Steps to make to make Birria de pollo (Jalisco)

1. Cocer el pollo en una olla con suficiente agua.
2. Hidratar y desvenar el chile pasilla, cocer el jitomate y licuar con el ajo, clavo, laurel, comino, orégano, sal de grano y pimienta.
3. Agregar lo licuado a la olla donde se cuece el pollo, tapar y dejar cocinando durante una hora.
4. Servir con cebolla y limón.

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So that is going to wrap this up with this exceptional food Steps to Prepare Perfect Birria de pollo (Jalisco). Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!